Gyro Meat Recipe

Gyro Meat

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INGREDIENTS

1. Add the onion and Garlic to a food processor and process for 3 minutes or until finely chopped.

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2. Next, add all the ingredients into a stand mixer.

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3. Mix for 10 minutes until a paste is formed.

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4. Using an ice cream scoop, form the meatballs.

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5. Then shape them using your hands into an oval shape.

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6. Transfer them to a baking sheet lined with parchment paper and bake the gyros meatballs for 40 minutes.

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Slice them and enjoy!!

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Gyro Meat

11

50

INFO

INGREDIENTS

INGREDIENTS

1. Add the onion and Garlic to a food processor and process for 3 minutes or until finely chopped.

2. Next, add all the ingredients into a stand mixer.

3. Mix for 10 minutes until a paste is formed.

4. Using an ice cream scoop, form the meatballs.

5. Then shape them using your hands into an oval shape.

6. Transfer them to a baking sheet lined with parchment paper and bake the gyros meatballs for 40 minutes.

Slice them and enjoy!!

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Mediterranean Chicken Skillet

Million Dollar Chicken Casserole