Juicy Pan-Seared
Pork Chops
BY LOWCARBSPARK
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DISH INFO
INGREDIENTS
3
CALORIES
429
MINUTES
15
INFO
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1. Pat dry the pork chops using paper towels.
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2. M
ake the pork chop seasoning according to this recipe.
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3.
Season the pork chops generously with seasoning on both sides.
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4&5.
Heat the olive oil in a large skillet over medium-high heat, then add the pork chops.
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6. C
ook for 3-5 minutes per side until the internal temperature reaches 140F.
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SWIPE UP FOR THE FULL RECIPE AND EXTRA TIPS!!
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