This keto butter chicken is a popular curry that features tender chicken, and it's loaded with flavor. Learn how to make the best butter chicken recipe in just 30 minutes with a rich sauce that will become your favorite.
Heat a pan over medium heat and melt about two tablespoons of butter.
Fry the onion, garlic and fresh ginger in butter for about 2-3 minutes until it becomes translucent.
Meanwhile cut the chicken into bite-sized pieces.
Add the chicken over the cooked onion and cook it for about 5 minutes, constantly stirring as shown in the video.
Once the chicken looks almost cooked add the seasonings: Garam masala, chili powder, salt, and pepper to taste.
Stir in the tomato sauce and heavy whipping cream. Let it simmer for 15 minutes or until it reaches desired consistency and the chicken is thoroughly cooked.
Video
Notes
Don't substitute the butter with coconut oil, it won't taste the same. If possible use grass-fed butter.