This Marry Me Chicken Recipe features bone-in chicken thighs with a sun-dried tomato luscious sauce infused with aromatic garlic, herbs, and parmesan. It's a quick and easy crowd-pleaser chicken recipe.
Preheat the oven to 380°F/190°C. Generously season the chicken tights with salt and pepper on both sides.
Heat olive oil in a large cast-iron skillet over medium-high heat.
When hot, add the chicken to the skillet skin side down. Sear for 4 to 5 minutes until golden on each side. Remove the chicken from the skillet and keep warm.
Reduce the heat and cook minced garlic for about one minute or until fragrant. Stir in broth, heavy cream, chopped sun-dried tomatoes, and Parmesan cheese. Season with dried oregano and red pepper flakes. Bring to a simmer, then return chicken to skillet, then transfer to the preheated oven.
Bake for 15-20 minutes or until the chicken is cooked through. The internal temperature of the chicken should be 165°F.
Cover the chicken with sauce, garnish with freshly chopped parsley or basil and serve immediately with your favorite sides.
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Notes
If you want to lower the carbs, even more, you can use 2-3 tsp tomato paste instead of sun-dried tomatoes. The taste is super similar!