Go Back
Print
Recipe Image
Notes
Nutrition Label
–
+
servings
US Customary
Metric
Smaller
Normal
Larger
Print Recipe
5
from
9
votes
The Easiest Keto Candied Pecans
These easy sugar-free keto Candied Pecans Recipe are quick to make, perfect as a low carb snack for holidays or salad topper. Made with just 5 ingredients, these glazed pecans are addictive with only 10-minute prep.
Prep Time
5
minutes
mins
Cook Time
10
minutes
mins
Cooling time
30
minutes
mins
Total Time
45
minutes
mins
Course:
Dessert
Cuisine:
American
Keyword:
candied pecans, pecans
Servings:
8
servings
Calories:
224
kcal
Author:
Ioana Borcea from LowCarbSpark.com
Ingredients
2
cup
pecans
¼
cup
butter
unsalted
½
cup
golden sweetener replacement
1
tsp
cinnamon
1
tsp
vanilla extract
2-3
tbsp
water
US Customary
-
Metric
Instructions
In a medium pan over medium heat, add the butter, sugar substitute, water, and stir to combine.
Once the mixture starts to bubble, reduce the heat and let it simmer for 7-8 minutes.
Add the pecans and continue stirring for about 5 minutes or until all the pecans are coated in caramel, and they smell fragrant.
Remove from heat. Add cinnamon and vanilla extract.
Transfer the coated pecans on a baking sheet lined with parchment paper, in a single layer
Allow the pecans to cool in the fridge for at least 30 minutes, then break apart. Enjoy!
Video
Notes
The Serving size:
1/4 cup of keto candied pecans
Nutrition
Serving:
1
servings
|
Calories:
224
kcal
|
Carbohydrates:
4
g
|
Protein:
2
g
|
Fat:
24
g
|
Saturated Fat:
5
g
|
Cholesterol:
15
mg
|
Sodium:
51
mg
|
Potassium:
101
mg
|
Fiber:
3
g
|
Sugar:
1
g
|
Vitamin A:
191
IU
|
Vitamin C:
1
mg
|
Calcium:
22
mg
|
Iron:
1
mg
|
Net Carbs:
1
g