This is the best keto vanilla cake recipe with cream cheese frosting. Each layer is super moist and covered with a creamy vanilla frosting. Enjoy a low carb cake that's super fluffy and made with almond flour and coconut flour. It's less than 4g net carbs for a huge slice.
Assemble and decorate the cake - Place one cake layer on a large serving plate and top with half of the frosting. Top with the second layer and evenly spread the remaining frosting to cover the top and sides.
Refrigerate for at least 1 hour before serving! Enjoy!