If you ever wondered how to cook bacon in the oven, learn that it's the easiest way to get perfectly crispy bacon every time in less than 20 minutes. It's the best way to cook bacon, won't splatter, and cooks evenly.
Course: Appetizer, Snacks
Keyword: oven baked bacon
Author: Ioana Borcea from LowCarbSpark.com
12slicesBaconor as many strips and thickness you like
Preheat the oven to 400F. Line a baking pan with parchment paper or foil for easier cleanup.
Place the bacon slices in a single layer on the prepared pan. Overlapping pieces won't crisp at all.
Bake for 18-20 minutes until the bacon is crisp. If your bacon is thicker, increase the baking time by about 5-8 minutes.
Remove the bacon from the oven, and pat any excess grease using paper towels.