Garlic Butter Whole Roasted Cauliflower Recipe
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Whole Roasted Cauliflower
TIME
50 minutes
SERVINGS
6
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1&2
Start by melting the butter, then add all the ingredients for the garlic butter sauce.
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3
Mix them until well combined.
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4&5
Use a knife to cut and remove the bottom leaves of the cauliflower. Pour the butter sauce over the cauliflower.
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6&7
Spread the garlic butter sauce using a basting brush, and cover cauliflower head with parchment paper.
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8&9
Bake in preheated oven for 30 minutes. Remove foil and continue baking for 10-20 minutes more.
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ENJOY!!
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