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low carb pizza final
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3.94 from 16 votes

How to make low carb skillet pizza in just 10 minutes?

Having keto ready pizza in just minutes is like a dream come true. With so little ingredients you can make a delicious keto pizza in seconds.
Prep Time5 minutes
Cook Time5 minutes
Total Time5 minutes
Course: Keto Dinner
Cuisine: American
Keyword: keto pizza
Servings: 2 serbvings
Calories: 300kcal

Ingredients

  • 1 egg
  • 10 g cheese 1 tbsp (I used gouda. You can use mozzarella, cheddar, parmesan )
  • 10 g psyllium husk
  • 10 g homemade tomato sauce
  • 20 g water 1 tbsp
  • pinch of salt
  • 2 slices salami
  • 2 slices  Bacon
  • 2 oz Olives

Instructions

  • Mix all the ingredients for the crust in a bowl and let it sit for a few minutes until the batter slightly thickens.
  • Take a non-stick pan, put some coconut or olive oil and put it on the stove at low heat. Pour the mixture into the pan and spread the "dough "to give it a pizza crust shape ( like a pancake ).
  • Let it cook on one side for several minutes, until golden and nice, then flip it to the other side.
  • Once you flipped it, add your favorite toppings.
  • Cover the pan until the cheese is deliciously melted and bubbly.

Nutrition

Serving: 1serving | Calories: 300kcal | Carbohydrates: 7g | Protein: 11g | Fat: 25g | Saturated Fat: 8g | Cholesterol: 118mg | Sodium: 972mg | Potassium: 136mg | Fiber: 5g | Sugar: 1g | Vitamin A: 280IU | Calcium: 78mg | Iron: 1mg | Net Carbs: 2g