KETO LOW CARB

Garlic Butter Sirloin Steak with Pan-Fried Asparagus

BY LOWCARBSPARK

DISH INFO

INGREDIENTS

9

CALORIES

439

MINUTES

20

STEP 1

Season well with salt and pepper on both sides.

STEP 2

Heat a cast-iron skillet on medium-high heat and pour the olive oil.

STEP 3

Cook on each side for 4 minutes 

STEP 4

Combine the ingredients for the garlic herb butter.

STEP 5

Top each steak with a dollop of garlic butter, and remove from the heat.

STEP 6

Garnish with more fresh herbs and serve with pan-roasted asparagus.

ENJOY

My name is Ioana, and Welcome the Lowcarbspark.com recipe blog. Here you’ll find mouthwatering easy keto recipes you can make at home.