KETO LOW CARB
Garlic Butter Sirloin Steak with Pan-Fried Asparagus
Season well with salt and pepper on both sides.
Heat a cast-iron skillet on medium-high heat and pour the olive oil.
Cook on each side for 4 minutes
Combine the ingredients for the garlic herb butter.
Top each steak with a dollop of garlic butter, and remove from the heat.
Garnish with more fresh herbs and serve with pan-roasted asparagus.
My name is Ioana, and Welcome the Lowcarbspark.com recipe blog. Here you’ll find mouthwatering easy keto recipes you can make at home.