Cauliflower Mac and Cheese

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Cauliflower Mac and Cheese

TIME

 30 minutes

SERVINGS

4

1&2

In a medium pot, add the cauliflower florets and cover with water. Bring to a boil and cook for 5-10 minutes.

3

In a non-stick skillet over medium heat, add butter, heavy cream, salt, pepper. garlic powder, paprika.

4&5

Add the cream cheese and stir well. Reduce the heat to low and add the shredded cheddar and Gruyere cheese.

6

Pour the cheese over the cauliflower and stir well to combine.

ENJOY!!

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