Cauliflower Mac and Cheese
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Cauliflower Mac and Cheese
TIME
30 minutes
SERVINGS
4
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1&2
In a medium pot, add the cauliflower florets and cover with water. Bring to a boil and cook for 5-10 minutes.
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3
In a non-stick skillet over medium heat, add butter, heavy cream, salt, pepper. garlic powder, paprika.
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4&5
Add the cream cheese and stir well. Reduce the heat to low and add the shredded cheddar and Gruyere cheese.
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6
Pour the cheese over the cauliflower and stir well to combine.
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ENJOY!!
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