Keto Breakfast Cookies Recipe

Keto Breakfast Cookies Recipe

TIME

 25 minutes

SERVINGS

12

NET CARBS

2g

1

In a large bowl, add all the dry ingredients: sliced almonds, almond flour, shredded coconut, flaxseed meal, chopped nuts, sweetener, cinnamon, and baking powder.

2

Stir until everything is well combined.

3

– Stir in the creamy nut butter, eggs, and vanilla extract until a sticky cookie dough forms.

4

 Using a measuring cup, portion 1/8 cup mounds of cookie dough (about 35 grams each) onto the cookie sheet. Shape them into a round cookie.

5

 Bake for 12-15 minutes in the preheated oven until the cookies are crispy on the edges.

ENJOY!!

MORE  KETO COOKIES RECIPES

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Keto Thumbprint Cookies

Keto Pecan Cookies

Scribbled Underline