KETO LOW CARB
Double Chocolate Muffins
Preheat oven to 350°F/180°C degrees.
Line 12 muffin cups with liner paper.
Mix 5 large eggs with a pinch of salt.
Add the powdered sweetener and continue mixing
Add the dry ingredients: almond flour, golden flaxseed meal, baking powder, instant coffee,
And the cocoa powder, and continue mixing .
Incorporate the softened butter.
Stir in the chocolate chips or chopped chocolate.
Evenly divide the batter between the muffin cups.
Bake in the preheated oven for 18-20 minutes.
My name is Ioana, and Welcome the Lowcarbspark.com recipe blog. Here you’ll find mouthwatering easy keto recipes you can make at home.