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5
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Air Fryer Zucchini
Learn how to prepare the easiest air fryer zucchini recipe that's perfectly roasted, delicious, healthy, and easy to make in under 15 minutes.
Prep Time
5
minutes
mins
Cook Time
8
minutes
mins
Total Time
13
minutes
mins
Course:
Side Dish
Cuisine:
American
Keyword:
Air Fryer Zucchini
Servings:
4
servings
Calories:
83
kcal
Author:
Ioana Borcea from LowCarbSpark.com
Ingredients
3
medium zucchini
2
tbsp
extra-virgin olive oil
2
tbsp
finely grated Parmesan cheese
1/2
tsp
salt
1/4
tsp
onion powder
1/4
tsp
ground black pepper
1
tsp
garlic powder
US Customary
-
Metric
Instructions
Prepare The Zucchini.
Wash the zucchini and cut them into half moons about 1/4 inch thick.
Season The Zucchini.
Add the chopped zucchini to a bowl, then add the olive oil, parmesan cheese, salt, pepper, and onion powder.
Toss to combine until everything is well combined.
Cook The Zucchini.
Preheat the air fryer to 400F/ 200C and arrange the zucchini in a single layer in the air fryer basket.
Air fry the zucchini for 10-12 minutes, shaking the basket a few times while cooking.
Transfer the cooked zucchini to a plate, and enjoy.
Add the remaining zucchini to the air fryer and cook again until cripsy and delicious.
Nutrition
Serving:
1
serving
|
Calories:
83
kcal
|
Carbohydrates:
5
g
|
Protein:
3
g
|
Fat:
6
g
|
Saturated Fat:
1
g
|
Polyunsaturated Fat:
1
g
|
Monounsaturated Fat:
4
g
|
Cholesterol:
2
mg
|
Sodium:
346
mg
|
Potassium:
391
mg
|
Fiber:
2
g
|
Sugar:
4
g
|
Vitamin A:
316
IU
|
Vitamin C:
26
mg
|
Calcium:
47
mg
|
Iron:
1
mg
|
Net Carbs:
3
g