Copycat Keto Cranberry Bliss Bars

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– Mix the butter and sweetener for 2 minutes until creamy.

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– Next, add the egg and vanilla extract and mix for 1 more minute.

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– Mix in the almond flour, ginger, gelatin, baking powder, orange zest, and salt until everything is well combined.

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Fold in the cranberries.

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Transfer the batter to the pan.

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Bake for 10-12 minutes or until golden brown at the edges.

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Add all the ingredients to a bowl and mix until you obtain a creamy and smooth frosting.

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– Spread the frosting over the cooled bars in an even layer.

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– Sprinkle the bars with the chopped, sugar-free dried cranberries.

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– Drizzle the melted chocolate over the bars and let set for 10 minutes before cutting into bars.

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ENJOY!!

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SWIPE UP FOR THE FULL RECIPE AND EXTRA TIPS!!

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MORE DESSERTS RECIPES

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