Loaded Cauliflower Bake with Cheddar and Bacon

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Loaded Cauliflower Bake

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Cook the bacon until crispy. Grater the cheese.

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Cook the garlic for 1-2 minutes until fragrant. Add the heavy cream and water and bring to a boil.

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Incorporate the cream cheese and continue stirring. Add 1 cup of cheddar cheese stir until completely melted.

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Transfer the steamed cauliflower into a 9X13-inch casserole dish. Pour the cheese sauce over the cauliflower.

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9&10

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Bake uncovered for 20-25 minutes. Serve hot!

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Loaded Cauliflower Bake with Cheddar and Bacon

Loaded Cauliflower Bake

TIME

35 minutes

SERVINGS

Cook the bacon until crispy. Grater the cheese.

Cook the garlic for 1-2 minutes until fragrant. Add the heavy cream and water and bring to a boil.

Incorporate the cream cheese and continue stirring. Add 1 cup of cheddar cheese stir until completely melted.

Transfer the steamed cauliflower into a 9X13-inch casserole dish. Pour the cheese sauce over the cauliflower.

9&10

Add the green onion and chopped bacon. Stir all the ingredients until the sauce is well distributed.

Bake uncovered for 20-25 minutes. Serve hot!

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