Baked Barbeque
Pork Belly
BY LOWCARBSPARK
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DISH INFO
INGREDIENTS
6
CALORIES
629
MINUTES
35
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1. In a small bowl, add the olive oil, garlic powder, salt, and pepper to taste. Whisk to combine.
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2.– Place the pork belly strips into the prepared baking sheet in a single layer. Brush with the mixture on both sides.
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3.Bake in the oven for 15 minutes, then baste the strips with the barbeque sauce on both sides.
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4.
Return to the oven and bake for 15 minutes until crispy on the edges.
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5.
– Baste again with the remaining barbeque sauce and remove from the oven.
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SWIPE UP FOR THE FULL RECIPE AND EXTRA TIPS!!
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