Juicy French Onion Stuffed Chicken

Juicy french Onion Stuffed Chicken

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INGREDIENTS

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Make a slit in the middle of each chicken breast and set it aside while making the stuffing.

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Melt the butter in a skillet over medium-high heat. Then add the onions.

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Cook until softened and caramelized. – Season with fresh thyme, salt, and pepper and stir until well combined.

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Cook the stuffed chicken breast in the same skillet for 3 minutes on each side until golden-brown.

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– Bake the french onion-stuffed chicken breast for 20 minutes until the chicken is cooked.

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– Allow the chicken breast to cool for a few minutes, then enjoy.

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SWIPE UP FOR THE FULL RECIPE AND EXTRA TIPS!!

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MORE CHICKEN RECIPES

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