Philly Cheesesteak Casserole
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Philly Cheesesteak Casserole
TIME
40 minutes
SERVINGS
8 servings
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INGREDIENTS
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1
Heat the olive oil in a large skillet over medium-high heat.
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2
Add the ground beef and season with salt and pepper. Cook the ground beef until it is no longer pink, then remove it from the pan and set aside.
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3
Then add the sliced peppers, mushrooms, and onion and cook until tender.
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4
Once the vegetables are cooked, add the beef broth, Worchester sauce, and cream cheese and stir until the cream cheese is melted.
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5
– Return the cooked ground beef to the skillet and mix until everything is well combined.
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6
Turn off the heat and top with provolone cheese.
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7
Bake the casserole for 15 minutes and broil for 2 more until the cheese is melted and golden brown.
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ENJOY!!
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