Philly  Cheesesteak Casserole

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Philly Cheesesteak Casserole

TIME

 40 minutes

SERVINGS

8 servings

INGREDIENTS

1

Heat the olive oil in a large skillet over medium-high heat.

2

Add the ground beef and season with salt and pepper. Cook the ground beef until it is no longer pink, then remove it from the pan and set aside.

3

Then add the sliced peppers, mushrooms, and onion and cook until tender.

4

Once the vegetables are cooked, add the beef broth, Worchester sauce, and cream cheese and stir until the cream cheese is melted.

5

– Return the cooked ground beef to the skillet and mix until everything is well combined.

6

Turn off the heat and top with provolone cheese.

7

Bake the casserole for 15 minutes and broil for 2 more until the cheese is melted and golden brown.

ENJOY!!

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