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If you woke up with a container full of turkey leftovers, you have a few choices to use up all that delicious meat. You either eat it plain in salads and sandwiches for the next week or turn your leftovers into the most delicious that everyone will enjoy. I gathered 21 of our favorite keto turkey leftovers recipes to help you enjoy every last bite of that delicious Thanksgiving Turkey.
You’ve finished cooking your turkey and enjoyed a great holiday feast. Now you can eat your leftovers while staying on the Keto or Low Carb diet. You can choose from these fantastic Low Carb Keto Leftover Turkey Recipes!
You’ll wish you prepared more than one turkey after seeing all of these leftover turkey dishes! It will be challenging to choose between a casserole, soup, turkey salad, or sandwiches! But, I must say, they all appear to be fantastic!
When you don’t have a big Holiday crew to help you consume it, leftover turkey may be a significant issue. You could either store any leftover turkey for future meals or try one of these delicious leftover turkey dishes to ensure that nothing goes to waste!
There are many inventive ways to use leftover turkey, including soups, keto pot pies, leftover turkey casserole, leftover turkey chili, turkey spaghetti, and more!
So with your leftover turkey, you can make:
a variety of keto casseroles
delicious low carb keto soup
an alfredo sauce with vegetables and zucchini noodles
If you choose to store your turkey in the refrigerator, you can keep it for about 4 or 5 days. On the other side if you want to freeze your leftovers, then they will last for about three months.
Is Turkey Freezer friendly?
Definitely, yes. Just like I said above, turkey leftovers can be frozen without any problems. The trick is to remove all of the flesh from the bone and store it in an airtight container.
When reheating, make sure to defrost overnight in the fridge or sprinkle little water on top, then microwave for 5-6 minutes to defrost.
Low Carb Turkey Stuffing Waffles With Thanksgiving Leftovers
It’s amazing how the egg and cheese, along with the spices and turkey, give it a bready flavor that makes you believe you’re eating stuffing.
What to do with leftover turkey is one of the most common concerns after the holidays. This Keto Turkey Casserole is quick and easy to cook, and it’s a wonderful way to use up leftover turkey.
The nicest part about preparing meatloaf muffins instead of a loaf is that you don’t have to slice it. It’s also very simple to remove the muffins from the pan and serve them.
This dish is full of healthy ingredients, easy to prepare, quick to cook, satisfying, and perfect for leftovers, making it a terrific supper for the whole family!
This simple turkey casserole dish is made with nutritious veggies and leftover turkey breast, then covered in a keto white sauce and cooked for a few minutes in the oven.
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Ioana
Ioana is a food and travel lover. Her greatest passion is developing mouthwatering recipes that are comforting, easy to make, and budget friendly! She firmly believes that cooking should be fun! About me...