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Easy Homemade Italian Seasoning Recipe

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Italian seasoning is one of my favorite mix of dried herbs and spices, and I love to season about anything with it. It’s an easy recipe that tastes better than store-bought and also cheaper.

This is a recipe for an Italian Seasoning that needs a few italian spices and can be used in plenty of recipes to enhance the taste.

It’s a mildly flavored seasoning that’s perfect for grilled vegetables, tomato sauces, pizza sauces, and even sprinkled on soup or croutons.

I have a few recipes on the blog such as Creamy Tuscan Chicken or Eggplant Rolls with Creamy Spinach Cheese Filling that ask for Italian seasoning and many of you want to know how to make it.

It’s time to show you exactly how I make my blend of spices.

Ingredients in Italian Seasoning

I think that everyone makes this recipe a little bit different, but my Italian seasoning includes:

  • dried oregano
  • dried marjoram
  • dried thyme
  • dried basil
  • dried rosemary
  • dried sage
  • garlic powder
  • red chili flakes
This spice blend is the perfect combination of oregano, thyme, rosemary and other Italian herbs.

You can substitute the garlic powder to onion powder, add dried parsley, or more red chili flakes. It depends on your taste.

I like to have it on hand and season all the recipes with it. It’s not overly spicy. If you don’t have all these spices, feel free to omit. Use what you have on hand.

Custom Keto Meal Plans

Did you know that this mix that we call Italian seasoning is not very popular in traditional Italian Cuisine? It’s called this way because Italians often cook with oregano, basil rosemary, and thyme.

How to Make Italian Seasoning

This recipe is extremely easy to make, and you’ll never reach the store to buy pre-packed again.

All you have to do is to gather all the spices, measure them, mix, and transfer to a jar.

Making italian seasoning at home is so easy and takes less than 5 minutes.

How to Store

Keep the seasoning in an airtight container, a drawer or cupboard. It’s perfect to use for up to 6 months.

I make most of my seasonings at home because I can control the quality of the ingredients and avoid the extra salt. This Italian blend is also gluten-free and perfect to use in any recipe that calls for Italian seasoning.

An easy recipe for Italian seasoning that's the perfect adition to any dish. Homemade spices blends are my favorite; they taste better and are way cheaper. Use this in any recipe that calls for oregano, and you'll thank me later.

Other Recipes You’ll Love

An easy recipe for Italian seasoning that's the perfect adition to any dish. Homemade spices blends are my favorite; they taste better and are way cheaper. Use this in any recipe that calls for oregano, and you'll thank me later.
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Italian Seasoning

Course Seasonings
Cuisine Italian
Keyword oregano
Prep Time 5 minutes
Total Time 5 minutes
Servings 20 teaspoons
Author Ioana Borcea from LowCarbSpark.com
Italian seasoning is one of my favorite mix of dried herbs and spices, and I love to season about anything with it. It’s an easy recipe that tastes better than store-bought and also cheaper.

Ingredients


  • 4 teaspoons dried oregano
  • 3 teaspoons dried marjoram
  • 3 teaspoons dried thyme
  • 2 teaspoons dried basil
  • 2 teaspoons dried rosemary
  • 2 teaspoons dried sage
  • 1 teaspoons garlic powder
  • 2 teaspoons red chili flakes or more

Instructions


  • Combine all the ingredients in a bowl.
  • Transfer the Italian seasoning in an airtight container.
  • *Feel free to make a bigger batch if you’d like*

Nutrition Facts
Amount per serving.
Calories
3kcal
Total Carbs
1g
Net Carbs
Protein
1g
Fat
1g
Fiber
1g
Sugar
1g

How do we calculate the nutrition info?

These nutrition facts listed are determined using nutrition information from the USDA Food Database. Our nutrition facts are accurate, but if you are using different products, please make your calculations. Net carb count is calculated by subtracting both fiber and sugar alcohols because they don’t raise blood sugar.

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Easy Homemade Italian Seasoning Recipe

Ioana

Ioana is a food and travel lover. Her greatest passion is developing mouthwatering recipes that are comforting, easy to make, and budget friendly! She firmly believes that cooking should be fun! About me...

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About me

Hello! My name is Ioana Borcea, and I'm here to provide you with mouthwatering recipes. This blog is all about sharing my favorite tested easy to make, delicious low-carb & keto, nutrient-dense recipes.

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