Super Easy Keto Pumpkin Muffins
BY LOWCARBSPARK
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DISH INFO
INGREDIENTS
10
CALORIES
MINUTES
35
INFO
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1. Cream the softened butter and sweetener until well blended and fluffy.
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2. A
dd the eggs, pumpkin puree, and vanilla extract.
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3.
Mix for about one minute to combine.
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4. I
n another bowl combine the dry ingredients.
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5.
Pour the wet ingredients into the flour mixture and stir well to combine.
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6.
Using a large ice-cream scoop or a spoon divide the batter among 12 muffin cups.
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7.
Bake the pumpkin muffins for about 25-30 minutes, or until a toothpick inserted into the center comes out clean.
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SWIPE UP FOR THE FULL RECIPE AND EXTRA TIPS!!
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MORE KETO
DESSERT RECIPES
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Best Keto Pumpkin Mousse Recipe
Keto Pumpkin Cheesecake Cupcakes
Scribbled Underline
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