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Looking for the best keto desserts for Thanksgiving? We’ve collected the best keto Thanksgiving desserts into one page – browse through them all and choose your favorite to make on Thanksgiving this year! There are festive low carb desserts recipes that include pumpkin, pecans, and cinnamon in various combinations. Cheesecakes, mousses, cupcakes, fat bombs, and pies are all sugar-free options. Enjoy!
Thanksgiving is almost here, and we all know what that means: it’s dessert season, right?
The holidays may be difficult when you’re on a keto diet. However, just because you’re eating low-carb doesn’t mean you can’t enjoy some delicious holiday desserts.
Thanksgiving is one of my favorite holidays because of the quality time spent with family and friends and all the delicious foods, of course. We’ve searched the internet for the greatest Thanksgiving keto treats. Make one (or more, we’re not judging!) of these Thanksgiving dessert recipes. You can stick to your diet, and no one will know it’s “diet” food if you share it with others.
What Desserts Should I Prepare For Thanksgiving This Year?
Thanksgiving desserts have slowly developed over time and are no longer the only desserts of staple food. Pecan pie, pumpkin pie, and sweet potato pie are great, but there are many other options.
Many Thanksgiving meal parties include a variety of sweets, such as:
Substitutions to Make The Best Keto Thanksgiving Desserts
Swap sugar with low carb sweeteners such as Erythritol, Monk Fruit, Allulose, or Stevia.
Replace regular flour with almond flour or coconut flour.
If you’re looking for paleo desserts, replace any dairy products with coconut-based ones such as coconut cream or coconut oil.
Watch how to make the best Keto Thanksgiving Dessert!
The Ultimate No-Fail Low Carb Keto Pumpkin Pie
A super easy No-Fail Low Carb Keto Pumpkin Pie Recipe. Learn how to make the perfect low carb pumpkin pie for Thanksgiving. Each slice has only 8g net carbs for a slice, and it's completely sugar-free and gluten-free.
Learn how to make this Creamy Crustless Pumpkin Pie in under 10 minutes. With just one bowl, this gluten-free pumpkin dessert is silky smooth and melts in your mouth, giving you all the cozy flavors of autumn without the fuss.
This keto pecan pie cheesecake is the perfect sugar-free dessert for Thanksgiving! It’s easy to make and has fewer carbs, so it fits perfectly into your keto diet.
Creamy, sweet, and full of cozy fall flavors, this Marbled Pumpkin Cheesecake is the perfect mix of smooth cheesecake and spiced pumpkin. The swirled layers create a stunning marbled effect, making every slice look as beautiful as it tastes. Soft, rich, and packed with warm pumpkin spice, this dessert feels like autumn on a plate.
This keto pumpkin cream cheese bread is fluffy, perfectly spiced, and easy to make! With no sugar and no grains, it’s a great gluten-free dessert for the holidays, especially Thanksgiving morning. Just 5g net carbs per slice!
Bring the aroma of a fresh bakery to your kitchen with this Keto Cinnamon Bread. Soft, rich, and full of cinnamon swirl goodness, it’s a sugar-free almond flour recipe that tastes indulgent but fits your macros.
This No-Bake Keto Pumpkin Cheesecake is super creamy and has lots of fall spices, with a perfectly crunchy pecan crust. It’s like a bite of fall in every piece!
Learn how to make the best keto pecan cookies that are buttery and crunchy on the outside. Super easy to prepare at home and made using only a few naturally low-carb ingredients, these cookies are the perfect sweet treat for Thanksgiving and the holidays since they have only 1g net carbs per serving.
This sugar-free homemade keto pecan pie recipe is the ideal Thanksgiving or Christmas dessert. Enjoy a flaky gluten-free pie crust with a buttery and gooey custardy filling topped with pecans.
These keto pecan pie cookies are my go-to for holiday baking. The soft almond flour cookie base pairs perfectly with the gooey pecan filling, making them the ultimate mini pecan pies. They’re gluten-free, low-carb, and ready in just 15 minutes!
These keto pumpkin brownies are the ultimate fall treat. It takes only 30 minutes to make this easy low carb brownie recipe that’s super thick, chocolatey and loaded with pumpkin flavor.
These creamy keto pumpkin cheesecake bars are low-carb, loaded with pumpkin pie flavors, and easy to make. This delicious dessert features a crispy grain-free crust and a keto pumpkin cheesecake layer that’s fantastic for fall, Thanksgiving, or any special occasion.
The BEST Keto Pumpkin Bars with Cream Cheese Frosting
These are the BEST Keto Pumpkin Bars with a sugar-free cream cheese frosting. Enjoy low carb pumpkin bars loaded with amazing pumpkin pie spice flavor that is gluten-free, grain-free, and easy to make.
This low carb and keto pumpkin mousse is so fluffy and tastes exactly like a pumpkin pie filling. Enjoy a no-bake sugar-free dessert that is airy, smooth, and has the right amount of fall flavors. It’s made with just six ingredients and extremely easy to whip up.
These keto pumpkin spice cookies are chewy, soft, and the perfect snack for fall. Learn how to make melt in your mouth gluten free low carb pumpkin cookies. Top with a delicious sugar-free cream cheese frosting, make a cup of coffee, and enjoy the best fall cookies.
These Keto Pumpkin Scones are easy to make and perfect for fall! Made with low-carb, gluten-free ingredients, they’re a sugar-free treat ready in just 30 minutes—perfect with a warm cup of coffee.
Learn how to make this homemade Keto Peanut Butter Pie from scratch with just a few low carb ingredients. It's a crazy creamy no-bake keto pie that everyone loves. This dreamy low carb pie has a chocolatey Oreo like crust and a luscious sugar-free peanut butter filling.
No matter the occasion, every celebration calls for creme brulee. This version is made with just four ingredients, and it’s keto-friendly, gluten-free, and sugar-free.
These keto pumpkin pancakes are thick, fluffy, perfect for a delicious fall breakfast. Made with coconut flour and almond flour, enjoy paleo pancakes that are naturally gluten-free and low cab.
This is the best keto cranberry sauce. It’s a delicious low carb cranberry sauce, easy and ready in 15 minutes with only 4 ingredients. Make this healthy sauce to complement your Thanksgiving meal.
This Keto Cranberry Crumb Cake is soft, moist, and made with almond flour, fresh cranberries, and a buttery low carb crumb topping. An easy holiday dessert that’s gluten-free, grain-free, and ready in under an hour — perfect for Thanksgiving, Christmas, or cozy winter baking.
These Keto Cranberry Cheesecake Bars are perfectly soft, creamy, and rich. With just 5 grams of net carbs per serving, these sugar-free cheesecake bars are a twist on traditional cheesecake, offering a mouth-watering combination of a buttery almond flour crust, a smooth and creamy cheesecake filling, and a tangy cranberry layer, all topped off with a crunchy pecan crumble.
Low Carb Cranberry Cheesecake is the perfect sweet treat this holiday season! Delicious cheesecake topped off with my homemade cranberry sauce! Keto Cranberry Cheesecake – You must try this recipe.
This Keto Cranberry Upside Down Cake features a super fluffy gluten-free yellow cake with a bright zing of fresh cranberries that caramelize perfectly. It's the best keto dessert for Thanksgiving, Christmas, or even New Year's Eve that everyone will love.
With a soft texture and loaded with delicious holiday flavor, these copycat keto cranberry bliss bars taste exactly like the one you find at Starbucks but with fewer carbs.
Meet your new favorite, super easy to make pumpkin dessert! These keto pumpkin pie cheesecake cups are made with layers of pumpkin cookies, cheesecake, and whipped cream.
This low carb and keto pumpkin mousse is so fluffy and tastes exactly like a pumpkin pie filling. Enjoy a no-bake sugar-free dessert that is airy, smooth, and has the right amount of fall flavors. It’s made with just six ingredients and extremely easy to whip up.
This keto french silk pie is extremely rich, creamy, and chocolatey. The crispy oreo-style crust is filled with a scrumptious velvety mousse-like chocolate cream. And, it’s completely refined sugar-free, the perfect low carb dessert!
These easy Keto Cinnamon Rolls, made with a buttery, flaky, and tender fathead dough, are filled with a rich cinnamon blend and topped with a creamy, sugar-free cream cheese frosting. They're so soft and fluffy; it's hard to believe they're sugar-free and gluten-free.
This is truly the best low carb keto carrot cake recipe. It’s super easy to make a sugar-free carrot cake that’s moist, delicious and topped with a creamy cream cheese frosting. You’ll need only wholesome ingredients to make this gluten-free and sugar-free carrot cake with coconut flour cake layers.
This Keto Pumpkin Fudge is made from simple ingredients and so easy to make. It is the perfect recipe for kids to be involved. And, because it is made from nutrient dense ingredients, has no added sugar and is incredibly satisfying, you can feel good feeding it to your whole family.
This Chocolate Keto Pecan Fudge is incredibly rich, creamy, and delicious. Enjoy a decadent, low-carb treat that's quick to make. Top this melt-in-your-mouth chocolate delight with pecans for a scrumptious and healthy fat bomb. Whip up this delicious treat with just one net gram of carbs in under 10 minutes.
These keto peanut butter cups are easy, vegan, low carb and incredibly easy to make. They require just a few low carb ingredients that you undoubtedly already have in your pantry. Enjoy these 10-minute quick keto fudgy peanut butter fat bombs every time you want a healthy sugar free dessert.
These Keto Pumpkin Muffins are super flavorful, tender, moist and ready in less than 30 minutes. Enjoy some delicious homemade low carb muffins that are packed with fall spices. It’s the best gluten-free and sugar-free fall dessert.
These High-Protein Cottage Cheese Pumpkin Muffins are soft, moist, and full of cozy pumpkin spice flavor. Each one has about 11g of protein thanks to cottage cheese, making them a perfect healthy breakfast or post-workout snack that still tastes like dessert.
These Keto Pumpkin Cheesecake Muffins are soft, fluffy, and full of warm fall spices that will make your kitchen smell amazing. Each muffin has a creamy cheesecake center that adds a rich texture and flavor. They are perfect for breakfast, an afternoon snack, or even a sweet treat after dinner. With every bite, you’ll feel like you’re enjoying the cozy flavors of autumn!
Learn how to make deliciously soft and fluffy Chocolate Chip Pumpkin Muffins that are packed with cozy flavors. These muffins are moist and tender, with a perfect balance of pumpkin spice and sweet chocolate chips. In just 10 minutes of prep time, you’ll have a delicious sugar-free treat that fills your kitchen with a wonderful smell. Great for breakfast, snacks, or dessert, these easy-to-make muffins are sure to be a hit with everyone!
This gluten free pumpkin tiramisu is the ultimate fall dessert – light, creamy, and full of warm pumpkin spice flavor. Instead of traditional ladyfingers, it’s made with a soft almond flour sponge cake that soaks up rich espresso (or strong coffee). Layered with a luscious pumpkin mascarpone filling and finished with a dusting of cinnamon or cocoa, it’s a dessert that tastes like autumn in every bite.
This keto pumpkin roll recipe is light, moist, and perfectly spiced with cinnamon and pumpkin pie spice. Rolled up with a smooth cream cheese filling, it’s a festive dessert that looks impressive but is surprisingly easy to make. Naturally gluten-free and low carb, this almond flour pumpkin roll is the ultimate fall treat for holidays, gatherings, or whenever you’re craving a cozy seasonal dessert.
With a fool proof “press in” crust, a thin layer of tart apples, and a sweet cinnamon caramel glaze on top, this rustic easy keto apple tart is going to be your new favorite low carb apple pie (-ish) recipe! Low carb vanilla ice cream optional, but definitely recommended!!!
This Keto Cranberry Bread is a low carb pound cake, super moist, and perfect for a holiday breakfast. It's a fantastic keto orange bread bursting with orange flavor and a touch of tangy cranberries. It's perfect quick keto sweet bread for the Christmas season.
These No-Bake Cottage Cheese Pumpkin Balls are the perfect quick snack or healthy treat for fall. Made with creamy cottage cheese, real pumpkin purée, and warm pumpkin pie spices, they’re packed with protein, naturally gluten-free, and low in carbs.
These Keto Pumpkin Cheesecake Cupcakes are perfectly soft, creamy, and loaded with delicious pumpkin flavor. Enjoy sugar-free mini pumpkin cheesecakes that are just 3 grams of net carbs each.
Make the best soft and chewy Keto Snickerdoodle Cookies. Low carb, sugar-free, gluten-free, and full of cinnamon flavor. Easy recipe that bakes perfectly every time.
These Keto “Marry Me” Cookies are the sweet treat you didn’t know you were missing. Imagine the rich, nutty taste of browned butter, a subtle kick of espresso powder, and the satisfying crunch of toasted pecans—all baked into a chewy, low-carb cookie that’s completely sugar-free and gluten-free.
These Keto Pumpkin Pie Cookies are fall perfection! Low-carb shortbread cookies with creamy pumpkin filling taste like pie. Perfect for any occasion or holiday!
Looking for the best keto desserts for Thanksgiving? We've collected the best keto Thanksgiving desserts into one page – browse through them all and choose your favorite to make on Thanksgiving this year! There are festive low carb desserts recipes that include pumpkin, pecans, and cinnamon in various combinations. Cheesecakes, mousses, cupcakes, fat bombs, and pies are all sugar-free options. Enjoy!
Combine together the melted butter, coconut cream, sweetener, vanilla extract, and salt.
Stir in the eggs and chopped pecans.
Pour the filling into the baked crust. Arrange pecan halves on top.
Cover the crust edges with aluminum foil to prevent burning.
Bake for 40-45 minutes or until the center is nearly set. Allow to cool to room temperature, then serve.
Nutrition Facts
Amount per serving.
Calories
515kcal
Total Carbs
9g
Net Carbs
4g
Protein
8g
Fat
52g
Fiber
5g
Sugar
2g
How do we calculate the nutrition info?
These nutrition facts listed are determined using nutrition information from the USDA Food Database. Our nutrition facts are accurate, but if you are using different products, please make your calculations. Net carb count is calculated by subtracting both fiber and sugar alcohols because they don’t raise blood sugar.
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Written by
Ioana Diaconu
Recipe developer & food photographer
I'm Ioana Diaconu, the recipe developer, photographer, and writer behind LowCarbSpark. I've been doing this for over 10 years, back when low-carb still felt like a fringe thing. Today, after testing more than 800 recipes in my own kitchen, I'm still obsessed with the same thing: real food that works on real weeknights. Every recipe here is tested at least 3 times before it goes live. No shortcuts, no AI-generated copy, no diet talk. Just food that actually works. More about me →